Wednesday, March 10, 2010

Distillerrie Depaz – Saint Pierre, Martinique


March 9 - The team was treated to a guided tour of the Depaz “Rhum Agricole” distillery in Saint Pierre, Martinique. The visit was arranged by the Rotary Club of Lamentin, and was conducted by the director general of the distillery.

Arriving at the distillery, in the shadow of Mount Pelee


Main office building


Shelly, Rotaractor Estelle, Heidi and Lillah


Monica


Rhum Agricole – plantation rum, is made from sugar cane


The distillery


The cane is fed into the cutters…


…where is shredded…


and squeezed to extract the juice (vesou)


The juice – cane sugar is also made from the vesou


Distillation towers


Director general explaining the process


Barrels of rum


Special thanks to Estelle and Rotarian Olivier for their help

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