The Barbados Food and Wine Festival takes place Nov. 19-22, 2010 and will have three top guest chefs: Chef Tim Love, a true Texan and pioneer of urban Western Cuisine, Chef Ming Tsai, a New York chef who focuses on East-West cooking, and last but not least, Chef Marcus Samuelsson, multi-award winning New Yorker famed as the chef at Obama’s first State White House dinner (the infamous crashed dinner we all know and talk about).
The most interesting part of the conversation was about the wine. Barbados does not produce wine, yet the titles is very explanatory, a Wine and Food Festival. They are importing wines and flying in wine experts from all over the world. Rum will be present at the event of course, as Barbados is very proud to say that Mount Gay is the first rum ever to be produced.
There will be cooking demonstrations, wine tastings, rum shop Safari’s, catamaran cruises hosted by the celebrity chefs, dinner banquets, tastings, music, and all kinds receptions throughout this fun 4 day event. On an international level, the event will promote Barbados as a top tourism destination. Given my culinary and hospitality experience on Barbados, they will have no problem with this!
I really wish I was a part of the Premier Event Services team working on this exciting event. Even more, I wish I had the vacation time to take off and go back to attend this event! I have great confidence that Jerry and his staff will do a fine job!
For more info on the event, pick up a copy of Travel and Leisure Magazine!
Shelly Kane










